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Post by waldowally on Aug 23, 2018 8:11:11 GMT -7
2/3 blow
1/3 shardz
mix well
snort as necessary
#unicornhorn
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Post by moretba on Aug 23, 2018 9:42:40 GMT -7
Eat a peach, tis the season
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Post by moretba on Aug 23, 2018 9:43:40 GMT -7
Eating food outside > eating food inside
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Post by deadphishbiscuits on Aug 23, 2018 12:07:43 GMT -7
2/3 blow 1/3 shardz mix well snort as necessary #unicornhorn Missing the meow meow kitty kitty for a perfect seasonal blendie |
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Post by autophil74 on Aug 23, 2018 12:31:39 GMT -7
1 head of green cabbage, shredded 2/3 diced chicken breasts OR diced flavored firm tofu 2 packages of top ramen (dealer's choice on the flavor, I go Oriental) 4 or so ounces of sliced almonds Break up ramen and combine all ingredients 1/2 cup vegetable oil 3 tbsp. of sugar both seasoning packets from ramen 3 tbsp. of white vinegar 1 tsp of salt 1/2 tsp of black pepper Combine wet ingredients and pour over dry ingredients. Mix well and refrigerate. I'm going to make this for the weekend, but I don't think I'll include the ramen seasoning packets. So much sodium. |
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Post by hokiejoe on Aug 23, 2018 12:55:22 GMT -7
1 head of green cabbage, shredded 2/3 diced chicken breasts OR diced flavored firm tofu 2 packages of top ramen (dealer's choice on the flavor, I go Oriental) 4 or so ounces of sliced almonds Break up ramen and combine all ingredients 1/2 cup vegetable oil 3 tbsp. of sugar both seasoning packets from ramen 3 tbsp. of white vinegar 1 tsp of salt 1/2 tsp of black pepper Combine wet ingredients and pour over dry ingredients. Mix well and refrigerate. I'm going to make this for the weekend, but I don't think I'll include the ramen seasoning packets. So much sodium. Include 1 of them then, it needs the flavor. |
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Post by waldowally on Aug 23, 2018 13:32:15 GMT -7
2/3 blow 1/3 shardz mix well snort as necessary #unicornhorn Missing the meow meow kitty kitty for a perfect seasonal blendie thats the winter blend bruh we talking summer here |
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Post by autophil74 on Aug 24, 2018 8:14:51 GMT -7
I'm going to make this for the weekend, but I don't think I'll include the ramen seasoning packets. So much sodium. Include 1 of them then, it needs the flavor. Hokie, I made this last night and it tastes AWESOME I pretty much stuck to the recipe but added broccoli and cilantro. I'm going camping this weekend so it will be good to have! |
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Post by autophil74 on Sept 17, 2018 18:16:32 GMT -7
1 head of green cabbage, shredded 2/3 diced chicken breasts OR diced flavored firm tofu 2 packages of top ramen (dealer's choice on the flavor, I go Oriental) 4 or so ounces of sliced almonds Break up ramen and combine all ingredients 1/2 cup vegetable oil 3 tbsp. of sugar both seasoning packets from ramen 3 tbsp. of white vinegar 1 tsp of salt 1/2 tsp of black pepper Combine wet ingredients and pour over dry ingredients. Mix well and refrigerate. I'm going to make this for the weekend, but I don't think I'll include the ramen seasoning packets. So much sodium. Still hot here so I made this again. This time I added carrots and toasted the ramen and seasoning and nuts in butter before adding. Added sesame oil as well. |
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Post by Vibyl on Jul 2, 2021 2:43:37 GMT -7
So I couldnt remember if there was a thread on homemade bread so Ima put it here since this thread is summer recipes too...How bout dah?
This guy is funny, but this breadddddd do be lookin good...
https://www.tiktok.com/@kelz/video/6975653942009105669
*No idea how to embed a tiktok...anybody that knows plz help a sista' out
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Post by deadphishbiscuits on Jul 2, 2021 2:47:35 GMT -7
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Post by Vibyl on Jul 2, 2021 2:48:37 GMT -7
NOICE^^...
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Post by Vibyl on Jul 2, 2021 2:57:09 GMT -7
I just had a huge bowl (!) of this as leftovers for lunch. Easy side item for summer BBQ. Its got Mayo in it, I fucking hate Mayo, and still think this is good. Broccoli, Bacon, Raisin Salad 4 cups broccoli florets 1/2 cup raisins 2 TBS Sunflower seeds 1/2 cup plain yogurt 1/2 cup mayo 2 TBS balsamic vinegar 2 TBS Pablano ranch dressing, or regular ranch, or any creamy dressing 1 tsp onion powder 1 tsp garlic powder 6-8 bacon strips mix in bowl and eat. what you got? Oh hell yes....Dang except Im not supposed to eat raw veggies yet...soon as I canz thoughhhh |
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Post by SolarGarlic 🧀 on Jul 20, 2021 14:45:54 GMT -7
We’re having this for dinner tonight. We stopped at our favorite fish market in Pensacola and got grouper, tuna and shrimp so tonight we finish the last of the shrimp. Really good for hot days as lunch or dinner.  |
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Post by Vibyl on Sept 4, 2021 4:53:51 GMT -7
Have recently got into roasted garlic...put it in rice and other stuff...Real easy to do in a muffin tin..1 clove in a hole
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Post by autophil74 on Jun 20, 2023 14:42:46 GMT -7
1 head of green cabbage, shredded 2/3 diced chicken breasts OR diced flavored firm tofu 2 packages of top ramen (dealer's choice on the flavor, I go Oriental) 4 or so ounces of sliced almonds Break up ramen and combine all ingredients 1/2 cup vegetable oil 3 tbsp. of sugar both seasoning packets from ramen 3 tbsp. of white vinegar 1 tsp of salt 1/2 tsp of black pepper Combine wet ingredients and pour over dry ingredients. Mix well and refrigerate. This is so good I come back to this thread every summer to find it |
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Post by bear on Jun 20, 2023 14:46:27 GMT -7
We’re having this for dinner tonight. We stopped at our favorite fish market in Pensacola and got grouper, tuna and shrimp so tonight we finish the last of the shrimp. Really good for hot days as lunch or dinner. choosy chefs ask for Duke's brand mayonnaise by name |
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Post by autophil74 on Jun 20, 2023 15:28:40 GMT -7
Ok well they don't call it "oriental" ramen anymore. It's soy sauce flavor now. Not surprised that this has been updated if anything seems like that would have done before 2018
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Post by dbg465285 on Jun 20, 2023 16:28:59 GMT -7
I thought it was ok to use it to describe things but not people?
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Post by hokiejoe on Jun 20, 2023 16:49:45 GMT -7
Ok well they don't call it "oriental" ramen anymore. It's soy sauce flavor now. Not surprised that this has been updated if anything seems like that would have done before 2018 The Top Ramen brand is called Soy Sauce, the Maruchan brand is still called Oriental. * It appears that this may not be true as I’m looking at a pack of Maruchan Soy Sauce, but I swear I’ve seen it very recently. I’ll be looking now |
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